Description
Serves 3 to 5 people. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly and lightly. The pan is thin but somewhat rigid and durable, with a hammered dimpled bottom. The handles are made of steel and painted red. Carbon steel is the traditional material for paella, and a few paella devotees feel that it enhances flavor. As with all raw steel pan, it requires some care: you will have to dry the pan right after washing it and then rub the inside with a bit of vegetable oil to prevent rusting. If the pan does rust, a couple of passes with steel wool takes it right off.
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Authentic paella pan. made in spain.
Carbon steel is durable and conducts heat well. requires a little of maintenance after washing.
Secure for stovetop, oven, or grill.
Ideal for serving 3 to 5 people.
The pan comes with an informative pamphlet that incorporates two recipes, tips for perfect paella, and care instructions.
[amz_corss_sell asin=”B000QYKK3W”]
