Description
The chef’s pan features a flat bottom and wide mouth, which accelerates the evaporation of liquids. The height of the sides make it ideal for sautéing, frying or steaming greater amounts of food with sufficient space for turning and stirring. The domed lid can be used to retain moisture while cooking or to keep foods hot until serving. The flared edge and generous surface area make this pan ideal for preparing risotto and a wide variety of stir-fry recipes.
Double Layered Non Stick:
The non-stick interior makes the cook’s life a little easier. No fats or sprays are necessary for cooking. It also makes the post-meal clean-up a matter of minutes. We suggest using non-scratch utensils and washing your pans out in hot soapy water with a non-scratch pad to avoid damaging the coating.
FEATURES:
- Double Handle
- Easy to Clean
- Insulated Handle
- Long Handle
- Microwaveable
- Non-Stick
- Oven Safe, With Lid
BENEFITS:
- EASY TO CLEAN COOKWARE: safe for dishwasher use.
- DOUBLE SILICONE HANDLES: Designed for comfort and safety; oven safe up to 570°F
- COMPATIBLE: Bonded iron base for compatibility with all cooktops, including induction, and oven safe up to 570°F
NOTICE:
- Never heat the cookware empty or boil dry anytime.
- Do not hit the cookware with hard objects.
- Do not use cookware with plastic or Bakelite handles and knobs in the oven.
- Do not store food in the cookware after cooking.
- Keep the cookware out of children’s reach.
CLEANING METHOD:
- Use non-abrasive cleaning detergent.
- Use soft dishcloth instead of using metal wool or brush to wash cookware to avoid scratching.
- To clean the dirt, put the cookware into warm soapy water and mild dishwashing detergen.
- Make sure this fits by entering your model number.
- ?????????? ???? ????: Steam releasing, Heat trapping lid of the Non-Stick grill pan retains heat on the inside but releasing steam at the same time to avoid condensation on the inside. Creates the perfect oven-like feeling on the inside keeping fried food hot and crispy.
- ????????? ?????: Made of cast Iron, this restaurant-grade grill pan is Heavy Duty to allow Double – Hand cooking. A thick bottom with energy efficient induction base ensures even heat distribution on all stove tops.
- ??? ? ????? ??? ???: A cookware can be used over gas stove, induction cooker, Radiant cooker, electric stove and other solid fuels cooker. Insulated Double Handle grip with high temperature resistance silicone for comfortable holding.
- ????? ?? ???????: A true workhorse in the kitchen, Hard anodized iron retains perfect heat and has a much stronger protective layer than the original metal, making it corrosion and scratch resistant, plus it won’t react to acidic foods.
- HEAVY DUTY: Weight: 26 lb (12 kg) Thickness of the sides: 4 mm, Diameter: 15.7″ (40 cm) With Traditional Uzbek Kazan you can make delicious Plov.
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