Description
Couscous Spices North African Mix
Arabic Kuskusi or Seksu is a dish of the North African coast. It’s constituted of moistened and granulated durum wheat semolina (barley or millet). Couscous isn’t cooked to cook, but steamed over boiling water or a boiling dish. Couscous is the primary ingredient or side dish of many dishes with different forms of vegetables such as tomatoes, squash, carrots, peas, and so forth. and in many cases meat such as poultry, beef or lamb but additionally fish.
We wish you plenty of amusing cooking
- vegan cuisine suitable
- gluten free
- lactose free
Use:
couscous, taijin, casserole
Application:
1/4 tbsp. every serving
Ingredients:
Paprika, parsley , Ginger, dill, cilantro, garlic, onions, chili
Content: 70gr
Arabic Kuskusi or Seksu is a court of the North African coast. It’s constituted of moistened and granulated durum wheat semolina (barley or millet).
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