Uzbek Tea Houses-Chaihana
Uzbekistan is a country rich in culture and history, with a unique blend of Central Asian and Middle Eastern traditions. One of the most prominent …
Food recipe blog with useful related articles on diet, health & nutrition
Uzbekistan is a country rich in culture and history, with a unique blend of Central Asian and Middle Eastern traditions. One of the most prominent …
These tasty Uzbek steamed dumplings are called Manti in Uzbekistan. Manti, ‘Manty‘ or ‘Mantu‘ is a true nomad dish. Manti typically consists of large dumplings stuffed with juicy meat …
The Uzbek Kazan is a traditional cooking pot used in Central Asia, especially in Uzbekistan. It is an essential tool in the kitchen for cooking …
I have been asked many a time by friends, neighbours and even work colleagues on how to prepare and season a new Tagine before cooking, …
Baklajon Salat is the Uzbek name given to this temptingly rich-tasting Uzbek Aubergine Salad. Aubergine is available in abundance in Uzbekistan and there are many …
This Uzbek honey cake is a simplified version of the original Russian multilayered honey cake called Medovik. In Uzbekistan, it’s impossible to have any sort …
Achik Chuchuk is a simple Uzbek tomato & pepper salad that is really quick and easy to make and is usually served with dishes such …
Rghaif aka Msemen is a crispy square-shaped flatbread usually cooked on a pan with oil and butter. These square-shaped Moroccan pancakes are very similar to …
This kimchi recipe uses a normal head of green cabbage and a much easier-to-find list of ingredients. It’s quick, easy, light and refreshing with the …