How To Make Uzbek Honey Cake – Medovik
This Uzbek honey cake is a simplified version of the original Russian multilayered honey cake called Medovik. In Uzbekistan, it’s impossible to have any sort …
Korean Carrot Salad – Koreyscha Sabzili Salat
This Korean carrot salad recipe is full of flavour and is really well known throughout all the former Soviet Union countries. Made up of raw, …
Rasmalai Recipe – Make Your Own Rasmalai At Home
This is my favourite Rasmalai Recipe. Rasmalai is by far my favourite Indian sweet. As a kid, I wasn’t very fond of milk despite its …
How To Make Moroccan Mint Tea
Anyone who has visited Morocco will know that you can barely take a step in the Moroccan markets without seeing or smelling the fresh mint …
7 Vegetable Moroccan Couscous
Although Moroccan vegetable couscous is famously known to include at least 7 vegetables, this isn’t a must or a necessity, actually more or fewer vegetables …
7 Traditional Moroccan Couscous Dishes you have to try
What is Moroccan Couscous & how to prepare it? What is Moroccan couscous & how do you prepare it? Couscous is well known to be …
Traditional Moroccan Chicken Pastilla (Bastilla)
Ahh, the famous traditional Moroccan Chicken Pastilla (Bastilla). Pastilla is the Moroccan name for a traditional chicken filo pastry pie. Pastilla is undoubtedly one of …
Sfouf – Traditional Ramadhan Sweet (Sellou)
Sfouf is a traditional Moroccan sweet that doesn’t need baking. It can also be called Sellou or Zumita and is made from toasted sesame seeds, …
Harira – Moroccan Ramadan Soup Recipe
Would you like to know how to make Harira? This Moroccan Ramadan Soup Recipe is easy, wholesome and perfect for any winter’s day. Its traditional …
Fresh Cream Gateau
This is my attempt at my favourite ‘Iceland’ fresh cream gateau. It was a family tradition to always buy one fresh cream gateau and one …