Moroccan Homemade Harissa
Moroccan cuisine is a delightful blend of flavours, aromas, and textures, and at the heart of many dishes is the vibrant and spicy harissa paste. …
Uzbek Cucumber Salad
This Uzbek Cucumber salad is crunchy and refreshing. It’s made in the same way as the Korean carrot salad, only this time, the cucumber stars …
Moroccan Caliente Recipe – Kalinti
Caliente or Kalinti is also known as Karane, Karantita, or Calentita. Why there are so many variations of its name, I can’t say. What I …
Moroccan Okra Recipe – Lady Fingers
If you’re craving a taste of Morocco, look no further than a plate of Moroccan okra. This appetizing dish is a flavorful blend of aromatic …
Fruit Compote Drink Recipe
Enjoy the fruitful flavours of Uzbekistan with this traditional fruit compote drink recipe. In Uzbekistan, the art of slow cooking or stewing fruits to create …
Uzbek Aubergine Salad – Baklajon Salat
Baklajon Salat is the Uzbek name given to this temptingly rich-tasting Uzbek Aubergine Salad. Aubergine is available in abundance in Uzbekistan and there are many …
How To Make Achik Chuchuk – Uzbek Tomato & Pepper Salad
Achik Chuchuk is a simple Uzbek tomato & pepper salad that is really quick and easy to make and is usually served with dishes such …
Kimchi Recipe – Using Regular Green Cabbage
Appetizers / Blog / Healing Foods / Keto Recipes / Low Carb / Recipes / Salads / Uzbek / Vegan / Vegetarian
This kimchi recipe uses a normal head of green cabbage and a much easier-to-find list of ingredients. It’s quick, easy, light and refreshing with the …
Korean Carrot Salad – Koreyscha Sabzili Salat
This Korean carrot salad recipe is full of flavour and is really well known throughout all the former Soviet Union countries. Made up of raw, …
How To Make Moroccan Bread – Simple Bread Recipe
This simple bread recipe is for a basic Moroccan bread called khobz, khubz or sometimes called Khobz Kesra or khobz Eddar meaning bread in Arabic or …